I'm a bit of a gastro-head, I find being in the kitchen one of the most relaxing & enjoyable pleasures about - probably cos I love good food, wine & entertaining friends, but don't really have a lot of money.
I got myself quite a lot of wild mushrooms at the weekend & made a great lasagne. Didn't go as far as making the lasagne though, just got it from Lidl's:icon_mrgreen:.
I get a lot out of making a nice meal for people if they come over to my house, but I try not to be too poncy or anything.
My favorite meal to make cheaply would probably be:
Cullen Skink
Steak Pie with champ & roasted root veg
Dark Chocolate Brownies with ice cream.
PS: My Chocolate brownie recipe is the fooking bollox & is guaranteed to get you into the knickers of any bird who tastes them!:50:
Anybody else enjoy cooking, or is it just for big girl's blouses?
Any favorite tried & tested recipes or cheap meals?
Discuss Cooking? in the TalkCeltic Pub area at TalkCeltic.net.
-
hairytoes
- Joined:
- Jan 16, 2007
- Messages:
- 5,655
- Likes Received:
- 25
- Location:
- I'm not from London you know
- Fav Celtic Player:
- Ceasar, Maestro, Lubo, Henrik, Naka, Boruc
- Fav Celtic Song:
- Fields of Athenry
-
-
Lasagne, chilli and a mean trifle with a glug of sherry are my 3 weapons of choice.
Love cooking, love food, love food programmes :50: -
Yeah quite into bit of cooking myself when get the time, i find it stressfull but rewarding tbh.
Dont know loads of recipes tho
BBQ chicken my fav to make -
hoopymo
- Joined:
- Nov 23, 2007
- Messages:
- 8,152
- Likes Received:
- 0
- Location:
- near hampden
- Fav Celtic Player:
- paul mcstay,Boruc
- Fav Celtic Song:
- you'll never walk alone
Mon the microwave
although i make french toast, does that count? -
hairytoes
- Joined:
- Jan 16, 2007
- Messages:
- 5,655
- Likes Received:
- 25
- Location:
- I'm not from London you know
- Fav Celtic Player:
- Ceasar, Maestro, Lubo, Henrik, Naka, Boruc
- Fav Celtic Song:
- Fields of Athenry
-
im making a toasty as i type this....
aww its * beautifulLast edited by a moderator: Sep 25, 2008 -
hoopymo
- Joined:
- Nov 23, 2007
- Messages:
- 8,152
- Likes Received:
- 0
- Location:
- near hampden
- Fav Celtic Player:
- paul mcstay,Boruc
- Fav Celtic Song:
- you'll never walk alone
im microwaving a chicago town pizza as i type this.
-
Craigyjac.
- Joined:
- May 4, 2008
- Messages:
- 7,073
- Likes Received:
- 0
- Location:
- In a spin
- Fav Celtic Player:
- Heeeeeeeeeeeeeeeeeeeid
- Fav Celtic Song:
- Hampden In The Sun
i would love to have the time to cook. but hoopy has a fair point as well:celt_2:
-
hairytoes
- Joined:
- Jan 16, 2007
- Messages:
- 5,655
- Likes Received:
- 25
- Location:
- I'm not from London you know
- Fav Celtic Player:
- Ceasar, Maestro, Lubo, Henrik, Naka, Boruc
- Fav Celtic Song:
- Fields of Athenry
Aye, see?
Closet Gastro.
That's how we all start.
Why go to the bother of making French toast, when normal toast will do?
Just indulge your urges a bit further & the next time your in John Lewis's with the missus, you'll be bugging her to get those fancy pans you like the look of. -
hoopymo
- Joined:
- Nov 23, 2007
- Messages:
- 8,152
- Likes Received:
- 0
- Location:
- near hampden
- Fav Celtic Player:
- paul mcstay,Boruc
- Fav Celtic Song:
- you'll never walk alone
I got one recently with that red bit in the middle that tells you when its heated enough.
i also make crackin bacon, crispy as *, no fat. -
Fancy Pants
- Joined:
- Dec 10, 2007
- Messages:
- 9,999
- Likes Received:
- 0
- Location:
- Up the road
- Fav Celtic Player:
- Boruc
- Fav Celtic Song:
- roamin in the glomin
Aye mate I do enjoy a wee bit of cooking I tend to do a lot of experimenting .Spag ball from scratch has to be my best cheep munch tbh
-
andi
- Joined:
- Aug 11, 2008
- Messages:
- 104
- Likes Received:
- 0
- Location:
- heilbronn/germany
- Fav Celtic Player:
- jinky
- Fav Celtic Song:
- celtic song - glen daly
i love cooking even when i takes some time . . but my boy and i have a great deal . . i´m cooking and he wash the dishes later :86:
-
Spaghetti Balls of Maze
-
Missus makes a * mean chilli...either with rice, or turn it all into nachos. A delight.
For me, after many efforts it comes as follows for ye olde evenings when guests are around:
Brocolli and stilton soup,
Fillet steak - peppercorn sauce, asparagus, tatties (mashed and boiled) buttered mushrooms...favourite meal in the world.
Sticky toffee pudding - have to cheat and get her indoors to do it. Not the * foggiest...have tried and failed on numerous occasions to get it right. -
I'm wee slob I'm afraid :52: