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What's your favourite steak?

Discussion in 'TalkCeltic Pub' started by Markybhoy, Dec 15, 2013.

Discuss What's your favourite steak? in the TalkCeltic Pub area at TalkCeltic.net.

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  1. CH4 Gold Member Gold Member

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    T-bone with garlic and mushroom sauce ,medium rare

    If not available then a rib eye
     
    CH4, Dec 15, 2013
    #21

  2. TuffGong

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    The riverboat casino does brilliant fillet steaks. Ideal after a night out cause the place open till about 6am!
     
    TuffGong, Dec 15, 2013
    #22

  3. ColeraineBhoy

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    Don't know steak that well...which is a potential problem seeing as I'm thinking of opening a Steakhouse. Anything medium/rare with peppercorn sauce.
     
    Last edited by a moderator: Dec 15, 2013
    ColeraineBhoy, Dec 15, 2013
    #23

  4. Selik_Selleck

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    A nice fillet steak, rare all the way. Or a Sirloin, also rare. Dyin top try a Kobe steak at some point. Any time i've seen it though it looks pricey.
     
    Selik_Selleck, Dec 15, 2013
    #24

  5. Al Bootyerbaws

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    If you love your steak get yersel to a restaurant in the west end called The Butcher Shop and you can all thank me later. Outstanding.
     
    Al Bootyerbaws, Dec 15, 2013
    #25

  6. Mr. Fawlty

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    A medium rare T-bone that takes up half of your plate.
     
    Mr. Fawlty, Dec 16, 2013
    #26

  7. Green Socks

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    I've worked in 2 steakhouses for 4 years of my life, like to think I know a bit or 2 about steaks and personally I think the steak described above is what I would recommend to any steak lover.

    Wash it down with a large glass of a deep, dark red such as a Malbec, and you will find there are few tastes on this planet that come better.

    EDIT: :frilly:
     
    Last edited by a moderator: Dec 16, 2013
    Green Socks, Dec 16, 2013
    #27

  8. AnnanBhoy

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    Got to be a Ribeye my favourite meduim Rare delicious
     
    AnnanBhoy, Dec 16, 2013
    #28

  9. shaun.f

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    Pie.
     
    shaun.f, Dec 16, 2013
    #29

  10. Crispy Bacon

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    Fillet with peppercorn sauce. Medium done.
     
    Crispy Bacon, Dec 16, 2013
    #30
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